LocalFood-09-HM

Steve Cooke, general manager of the Friendly City Food Co-op, said they source about 20 percent of their food at the grocery store locally. Meat such as this chicken comes from Shenandoah Valley Organics which raises and processes the chicken locally. The Co-op also has a year-round supply of milk, eggs, cheese and wine that are available on their shelves from local producers.

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