Tag: career path
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Foodie Q&A: Wesley Engelbrecht of Sage Bird Ciderworks
I grew up in Northern Virginia, specifically in the Chantilly-ish area. We ate a lot of home cooked meals from my mom. In early high school, I wanted to be a chef and own a restaurant. I ended up changing that career path and I went more into science and math for my undergraduate at James Madison University.
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July First Fridays at The Depot Featuring Erin Harrigan!
Jun 22, 2026
July First Fridays at The Depot Featuring Erin Harrigan!


