Tag: bars and restaurants
Jose Reyes still remembers what it was like visiting his father’s first Mexican restaurant in Memphis, Tennessee, on weekends three decades ago. He would stand on a platform his dad built for him to reach the cash register. And customers would gush over him as he collected their payments. Reyes has continued the family’s legacy and helped opened restaurants in Tennessee, West Virginia and Ohio — and now Harrisonburg.
Harrisonburg businesses, organizations and other service providers made gut-wrenching decisions over the past 48 hours to dramatically scale back their interactions with the public. That has meant shifting to carry-out-only for restaurants, cutting back on hours of operations, limiting visitors to the hospital and, in many cases, closing up for the next couple weeks — at least.